La cucina di ASI
Asi's Kitchen is my corner of easy and tasty recipes: from Italian tradition to dishes from around the world, with a great desire to share the pleasure of good food.
-
Italian Chantilly
A classic cream, the soft Chantilly with a delicate taste perfect for accompanying cakes, pies,…
-
Panettone Cake
A quick idea for a delicious-tasting panettone cake that you can prepare a bit in…
-
Delicious Cream with Coffee and Mascarpone
A delicious egg-free dessert today, soft and unique, this delicious cream with coffee and mascarpone…
-
Cremini with 2 Flavors
I have always wanted to try making these delicious chocolates, the cremini with two flavors,…
-
Hazelnut Medallions
Seen in a magazine (Cooking for the Holidays) and tried this dish right away, designed…
-
Calamarata with Salmon
A rich seafood pasta dish with special pasta known as calamarata. The fish used is…
-
Soft Almond Cream
A very tasty, sweet almond cream today, just right without eggs and lots of almond…
-
Baked Sablée Potatoes
Potatoes are a very appreciated side dish by everyone and there are many recipes to…
-
Passatelli in Broth
Passatelli are a typical dish from my beloved Romagna, and surely the best way to…
-
Sweet Pinecones
I saw sweet pinecones like the one in the photo (about, hehe, the almonds were…