La cucina di ASI
Asi's Kitchen is my corner of easy and tasty recipes: from Italian tradition to dishes from around the world, with a great desire to share the pleasure of good food.
-
Chocolate and Peach Brownie Cake
The chocolate and peach brownie cake is a summer dessert with a rich and intense…
-
Lasagna with Eggplants and Yellow Pepper Cream
Lasagna with eggplants and yellow pepper cream is a summer first course, flavorful and creamy.…
-
Baked Red Mullets with Lemon and Thyme – Light and Fragrant Recipe
Good morning! Here is the recipe for baked red mullets with lemon and thyme, ready…
-
Roasted Pepper and Almond Pesto – Creamy, Sweet, and Fragrant
The roasted pepper and almond pesto is a creamy delight with a full and enveloping…
-
Homemade Apricot and Ginger Jam
Apricot and ginger jam is the “sparkling” version of the classic summer preserve: always sweet,…
-
Chilled Stuffed Tomatoes with Couscous and Tuna
The chilled stuffed tomatoes with couscous and tuna are a super quick, fresh, and light…
-
Mini Spaghetti Frittatas with Salami and Scamorza in Air Fryer
Do you have leftover spaghetti and don’t know what to do with it? Turn it…
-
Summer Cups with Peaches, Yogurt, and Lemon Curd – Quick Dessert without Cream
I don’t like smart cooking, but if you’re looking for a fresh and light dessert…
-
Saint’s Cake – Padua’s Festival Cake June 13
In the heart of Padua, every June 13, the city comes alive with celebrations for…
-
Summer Salad with Potatoes, Green Beans, Chickpeas, and Pesto – Fresh and Complete
A cold and tasty salad to serve on the table in the summer months: with…