La cucina di ASI
Asi's Kitchen is my corner of easy and tasty recipes: from Italian tradition to dishes from around the world, with a great desire to share the pleasure of good food.
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Breaded Mozzarella Bites in Air Fryer
The breaded mozzarella bites in the air fryer that I am proposing today are an…
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Basque Cheesecake (San Sebastian): creamy, easy, and lemon-scented
Have you ever tried Basque cheesecake, also known as San Sebastian? It’s a dessert from…
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Baked Eolian Fish with Breadcrumbs, Capers, and Cherry Tomatoes
The baked Eolian-style swordfish with cherry tomatoes, capers, and breadcrumbs is a typical Sicilian main…
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Delicate Spaghetti with Squash Blossoms and Zucchini
A seasonal first course that is clearly light in taste, these delicate spaghetti with squash…
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Cilantro and Lime Shrimp Ready in 10 Minutes
If you’re in a hurry and love fresh and slightly exotic flavors, the cilantro and…
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Egg White Cake with Lemon Curd and Cream
The egg white cake with lemon curd and whipped cream is a fragrant dessert, perfect…
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Linguine with Eggplant Cream and Sun-Dried Tomatoes
If you’re looking for a creamy and flavorful summer pasta dish, don’t miss the recipe…
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Millefeuille with Cream and Strawberry Roses
Crispy, delicate, and scenic: this millefeuille with cream and strawberry roses is the perfect dessert…
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Apple Cloud Cake with Lattice Cream
Of the apple cloud cake with lattice cream, I only made half a batch and…
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Soft and Fragrant Apple Madeleine Cake
If you’re looking for an easy dessert full of fragrant, soft apples, don’t miss the…