La cucina di ASI
Asi's Kitchen is my corner of easy and tasty recipes: from Italian tradition to dishes from around the world, with a great desire to share the pleasure of good food.
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Cheese Triangles
Cheese triangles like Edam or Maasdam for these crackers suitable for snacks at aperitifs, very…
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Artichoke Flowers with Ham
A side dish with artichokes just flavored with diced prosciutto, a simple dish that pairs…
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Millefoglie with Cream and Whipped Cream – a classic dessert everyone loves
A dessert recipe today, simple, quick with ready-made puff pastry layers and a layer of…
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Half Sleeves with Brussels Sprouts and Beans
An easy first course, half sleeves with Brussels sprouts and cannellini beans, taken from Cucina…
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Blueberry and Lemon Cake
This new blueberry and lemon cake is very good even if, as you can see…
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Orange Hake Fillets in a Pan
The orange hake fillets cooked in a pan are very simple to make and even…
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Loving Hearts – Sweet Recipe for Valentine’s Day
Although I am increasingly convinced as the years go by, that a woman’s best friends…
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Baked Portobello Mushrooms
One of the most basic and simplest side dishes to make is this recipe for…
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Rustic Apple Cake with Tea Infusion
Today I prepared this rustic apple cake with tea infusion, a special dessert with pieces…
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Chocolate Flan Patissier
The chocolate flan patissier is a true creamy and chocolatey treat! It is a variant…