La cucina di ASI
Asi's Kitchen is my corner of easy and tasty recipes: from Italian tradition to dishes from around the world, with a great desire to share the pleasure of good food.
-
Pan Meini recipe by Iginio Massari
I subscribe digitally to several cooking magazines, but when I walk past the newsstand, I…
-
Mixed Roasted Vegetable Tray
It’s a time when we eat a lot of vegetables at home, and today I…
-
Rice Cream Tart with Lattice Grid
As it often happens to me, I was browsing the web and saw a picture…
-
Paccheri with Tuna, Cherry Tomatoes and Kalamata Olives
Today I needed a dish with a decisive sauce, one that you immediately feel “pushes”,…
-
Kataifi Nests with Caramelized Apples and Cream
I have known kataifi for a lifetime: I worked in the kitchens of a Greek…
-
Cinnamon and Apple Laciaditt in Air Fryer (Quick Fritters)
It’s Carnival time, the time of year when Italian tradition is filled with simple and…
-
Nunderi with ricotta, lemon and mint
Nunderi with ricotta, lemon and mint are a typical recipe from the Amalfi culinary tradition,…
-
Cheese Burek
Today another recipe made by my son, who now cooks every free moment of the…
-
Limoncello and Poppy Seed Pound Cake
A soft, fragrant, and refined pantry cake, perfect for breakfast, snack, or served at the…
-
Savory Puff Pastry Strudel with Leeks, Speck, and Walnuts
I had some leftover leeks in the fridge and, with many errands to run throughout…