La cucina di ASI
Asi's Kitchen is my corner of easy and tasty recipes: from Italian tradition to dishes from around the world, with a great desire to share the pleasure of good food.
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Baked Au Gratin Leeks
Baked au gratin leeks are a simple and wholesome side dish, perfect for bringing the…
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Penne alla Ciociara
Penne alla Ciociara with tomatoes, pancetta, and caciocavallo is a main dish with a bold…
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Soft and Fragrant Apple Flower Cake
I made this mini version of the apple flower cake using half the amount of…
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Crispy Lentil and Potato Patties in Air Fryer (No Frying)
Are you looking for a dinner idea that is quick, crispy, and without frying? These…
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Caramel Panna Cotta with Crunchy Topping
Caramel panna cotta with crunchy topping is an elegant and easy-to-prepare dessert, perfect for a…
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Tasty Salad with Figs, Bacon, and Feta – Side Dish Recipe
I also like unique recipes that differ from the usual traditional things, and although I…
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Creamy Paccheri with Salmon and Lumpfish Roe
If you are looking for an easy and tasty first course, perfect for special occasions…
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Whole Wheat Cake with Apples, Hazelnuts, and Cinnamon
Autumn in the kitchen calls for enveloping aromas and flavors that feel like home. This…
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Rice Paper Rolls with Vegetables and Shrimp – Fresh or Pan-Seared
Craving something light, colorful, and super tasty? Rice paper rolls are the perfect answer: a…
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Light Chestnut and Chocolate Cake
The chestnut flour cake with chocolate chips is a soft and fragrant dessert, perfect for…