atavolacontea
At the Table with Tea: dishes that are accessible to everyone, often made with ingredients you already have at home, with a special eye on presentation and appearance. My motto? "We'll turn the ordinary into the extraordinary because cooking isn't as hard as it seems!"
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SEAFOOD COUSCOUS ready in 7 minutes
SEAFOOD COUSCOUS ready in 7 minutes A recipe with a slightly ethnic flavor perfect for…
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SMART CHOCOLATE CAKE – only one bowl, bakes in 5 MINUTES!
ZERO-MESS CAKE: only one bowl, bakes in 5 MINUTES! The Microwave Chocolate Cake is a…
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CRUMBLE CAKE WITH BLUEBERRIES
CRUMBLE CAKE WITH BLUEBERRIES The Crumble is a dessert from Anglo-Saxon and American tradition that…
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LEMON AND BLUEBERRY TART with puff pastry
LEMON AND BLUEBERRY TART with puff pastry A crisp puff pastry shell with a base…
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STUFFED BANANA in CRUST
Sweet crust stuffed BANANA with bananas, puff pastry, and chocolate. How to elevate a Banana…
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Homemade Walnut Bread
How to make walnut bread at home: a simple recipe with a crispy crust and…
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OREO CHEESECAKE with BLUEBERRIES
OREO CHEESECAKE with BLUEBERRIES The no-bake OREO CHEESECAKE is a cold cake born in America…
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BENEVENTAN TART with ladyfingers
BENEVENTAN TART with ladyfingers If you see ladyfingers in the ingredients, you might immediately think…
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MUG CAKE cooked in 2 minutes
MUG CAKE cooked in 2 minutes Everyone now knows MUG CAKES (from the English word…
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SAVORY PIE with POTATOES
SAVORY PIE with POTATOES No matter how you cook them, potatoes are a dish loved…