bricciola
Hello, I'm Simona, and my page is called BriCciola in cucina, because I dedicated it to my mom and dad, who have called me that since I was little. I'm not a chef, and in my life, I've always dealt with completely different things, but cooking, along with dancing, has always been one of my great passions. However, my greatest inspiration came from the dishes prepared first by my grandmother and now by my mom. Here on my cooking blog, I'll guide you from appetizers to desserts, with recipes designed for a healthy and mindful lifestyle. Balanced dishes, carefully chosen ingredients, and lots of flavors, because eating well never means giving up pleasure. I love eating, but I also like taking care of my health, my family's health, and, in a way, the health of everyone who tries my recipes. That's why daily life should be rich in flavor, but always with a focus on healthy eating. Thank you, I look forward to seeing you.
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Lentil Soup
Lentil soup, warm, nutritious, and enveloping: perfect for cold evenings and rich in plant proteins.…
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Asparagus Risotto
Asparagus risotto is easy to make and a creamy delicacy to enjoy. Try it
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Mashed Potatoes
My mashed potatoes, easy to prepare and so good to enjoy. Just a few steps…
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Recco-style Focaccia with Pizza Flavor
Recco-style focaccia with a pizza twist, a Ligurian specialty that will leave you speechless. Tasty,…
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Pizzed Dry Focaccia
The pizzed dry focaccia is a delicious and appetizing snack. Quick to prepare even at…
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Eggplant Casserole with Béchamel
An excellent and tasty eggplant casserole. It’s not a parmigiana because here we also have…
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Pasta with Cream and Salmon
Easy to make, tasty and delightful. With fresh dessert cream, you will create this lip-smacking…
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Walnut Sauce
Quick to make, walnut sauce pairs perfectly with fresh or dry pasta. Tasty and without…
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Cauliflower Soup
Cauliflower soup, easy to make and excellent. Rich in beneficial properties and taste.
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Rice and Pesto Balls
Rice balls with ricotta and Genoese pesto. Tasty but with a focus on healthy eating.

