catiaincucina
The recipes from my home, simple and accessible to everyone. And all without added salt. If you want to reduce salt, follow me, I'll help you!
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Shortcrust pastry with coconut oil
A basic recipe that cannot be missing in this recipe book of mine: shortcrust pastry…
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Chocolate Muffins with Soft Center
Raise your hand if you’re a fan of dark chocolate! These deliciously indulgent chocolate muffins…
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Heart-Shaped Potato Focaccia
Here’s a new focaccia. Still decorated with hearts, but this time it’s a potato and…
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Heart-Shaped Focaccia with Vegetables
This heart-shaped vegetable focaccia is not an entirely new recipe, I’ve already shown it to…
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Overnight Oats with Milk Kefir
Overnight oats with milk kefir: a great tasty and filling breakfast, and there’s nothing to…
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Carrot Cream Risotto
A simple and tasty idea that could be on your table in just half an…
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Cream of Romanesco Broccoli Stalks and Leaves
Here is my cream of Romanesco broccoli stalks and leaves, cooked in the microwave. A…
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Pear Bundt Cake
For a while now, I’ve been thinking about sharing my pear bundt cake with you.…
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Spaghetti with Lemon Pesto
These spaghetti with lemon pesto are a continuation of yesterday’s recipe. Of that lemon pesto…
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Lemon Pesto
Look at the beautiful recipe I have for you today! I made lemon pesto! 😊🍋…