catiaincucina
The recipes from my home, simple and accessible to everyone. And all without added salt. If you want to reduce salt, follow me, I'll help you!
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Guacamole served in bread baskets
Guacamole is one of those recipes I never decided to make, but it’s actually very…
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Soy Granules Ragù
The soy granules ragù is a great alternative to meat ragù, and it’s also a…
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Drying Tomatoes with a Dehydrator
Dear friends passionate about home drying, good morning! 🙂 I know! I know you want…
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Herb-Flavored Kefir Spreadable Cheese
Today we’re talking about how to make kefir cheese, or rather: fresh spreadable kefir cheese…
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Sauce for Friselle (Super Tasty!)
I’ve just returned from vacation, and I bet you’re just looking… let’s see… perhaps for…
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Baking Cucumbers is Possible! Ginger Cucumbers
Have you ever thought about cooking cucumbers? Have you ever had the idea of cooking…
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Ratatouille’s Ratatouille #AnimatedFood
Ratatouille’s Ratatouille was the first recipe that came to mind at the birth of the…
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Coconut Cheesecake
Here is my coconut cheesecake, a new version of what has become our go-to sweet…
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Shortcrust Pastry with Avocado Instead of Butter
Have you ever tasted shortcrust pastry made with avocado instead of butter?
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Gnocchi with Asparagus Cream
The recipe for gnocchi with asparagus cream is ready! A simple recipe, with few ingredients…