catiaincucina
The recipes from my home, simple and accessible to everyone. And all without added salt. If you want to reduce salt, follow me, I'll help you!
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Ginger Tea (in Two Versions)
It all started by chance, trying out of curiosity a ginger tea I had read…
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Salmon Roll with Ricotta and Arugula
The salmon roll isn’t just a Christmas recipe, it’s good all year round, you can serve it in…
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Lentils with Tomato and Rosemary
Here are the lentils with tomato and rosemary that I prepared for the lunch on…
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Our Christmas Cookies
Here they are, our Christmas Cookies! I promised you, and a promise is a debt!…
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Water Icing for Sweets and Cookies
The first time we used water icing to decorate Christmas cookies, my daughter and I…
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Kefir Bread with Flax and Sunflower Seeds
I am going through a baking phase and today I finally decided to photograph this…
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Herb Flatbreads Cooked in a Pan
Let me introduce my herb flatbreads cooked in a pan (the flatbreads are cooked in…
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Herb Focaccia Breads
I have just baked some herb focaccia breads. 😊 One of the simplest ways to…
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Spaghetti with Tomato and Feta
If you are looking for a quick and tasty recipe, you’re in the right place.…
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Coconut and Apple Plumcake – Kefir Recipe
I have a ton of recipes with kefir to talk about, and this coconut and…