catiaincucina
The recipes from my home, simple and accessible to everyone. And all without added salt. If you want to reduce salt, follow me, I'll help you!
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Zaatar. Spice and Herb Blend
Zaatar (also: za’atar, zatar, zahtar, zaktar, zatr, satar) is a spice and herb blend originating…
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Peach Muffins
If you’ve never tried making peach muffins, you absolutely must! They’re delicious. 😊 The basic…
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Coffee and Cocoa Mini Cake Baked in Air Fryer
Here is my coffee and cocoa mini cake baked in an air fryer, a simple…
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Grilled Zucchini and Tomato Mini Pizzas
Today I prepared these grilled zucchini and tomato mini pizzas topped with oregano, capers, olives,…
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My Basil Pesto
I made basil pesto. It’s not a Genovese pesto, it’s just a pesto I developed…
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Red Rice Salad with Cherry Tomatoes and Quartirolo
This red rice salad is a recipe made without much thought, using what was in…
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Blooming onion in air fryer
Do you know the blooming onion? The translation is blooming (or blossomed) onion, although in…
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Sweet Buns Stuffed with Strawberries
Today at Light and Tasty we talk about strawberries. 🍓 For the occasion, I pulled…
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Rice Crêpes with Grand Marnier
For the Light and Tasty column today we offer you crêpes recipes. I have prepared…
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Gluten-Free and Dairy-Free Crêpes (Base Recipe)
Today I have a new basic recipe for you: gluten-free and dairy-free crêpes made with…