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Ricotta Shortcrust Pastry (no butter)
The ricotta shortcrust pastry is a light and surprisingly soft variant of the classic shortcrust…
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Ricotta Cream (for Cannoli)
Here is the classic recipe for Sicilian cannoli cream, the traditional one made with sheep’s…
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Amaretto
Amaretti are delicious cookies from the Italian tradition, with a soft and fragrant heart, perfect…
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Mini Apple Crumble
When the air gets cooler and apples reach their peak, there’s a dessert that everyone…
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Soft Blueberry Muffins (Butter-Free)
Imagine the enveloping aroma that fills the kitchen: it’s that of blueberry muffins, those soft,…
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Chocolate Madeleines
Chocolate madeleines are an irresistible variant of the classic French treats, famous for their shell…
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Egg-Free Chocolate Salami
Chocolate salami is a no-bake dessert that wins you over at the first bite: easy…
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Madeleine
Today, I bring you into the world of delicate and fragrant sweets with a recipe…
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Gluten-Free Moretta Cake (with Thermomix or without)
Today I bring you a recipe that will make you fall in love at the…


