chiwawa69
Cultivating and sharing your passions, trying a thousand times, and then wrapping it all up in a website. It's not easy, it's a challenge. Happy to learn with you! On my blog Chiwawaincucina, you'll find simple and tasty recipes!
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Sweet Puff Pastry Fish
The Sweet Puff Pastry Fish launches a new section “Crafting in the Kitchen”, where I…
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Tomini with Green Sauce
Tomini with green sauce is a delicious and very easy Piedmontese recipe. With just a…
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Rubatà Breadsticks
Rubatà Breadsticks are a Piedmontese specialty, specifically from Chieri, a town near Turin. The name…
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Cream and Strawberry Filled Tie Tart
The Cream and Strawberry Filled Tie Tart is a sweet treat you can offer for…
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Steamed Bao
Steamed Bao are truly delicious, soft buns filled with meat that make them even more…
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Colorful Fresh Pasta Streamers
The Colorful Fresh Pasta Streamers are a simple first dish to prepare, which will make…
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Triple Chocolate Muffins
Triple Chocolate Muffins are a delicious dessert, super chocolaty with three different types of chocolate:…
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Lemon Cake with Three Textures (Shortcrust, Custard, Sponge)
The Lemon Cake with Three Textures (shortcrust, custard, sponge) is a soft and tasty dessert,…
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Fennel à la Cyrano
Fennel à la Cyrano, a hearty side dish dedicated to the famous Cyrano de Bergerac…
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Bundt Cake with Caramelized Apples and Digestives
The Bundt Cake with Caramelized Apples and Digestives is very easy and quick to prepare,…