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Galette with Strawberries and Blueberries
I love strawberries and buy them every time I find them fresh and juicy. I…
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Hamburger with Chicory and Fava Bean Mayonnaise
We love hamburgers, but every now and then we like to change things up, and…
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Beef Hamburgers
I often prepare beef hamburgers at home, especially for the joy of the kids who…
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Beetroot Hamburger Buns
I love hamburger buns, and I enjoy trying new flavors and combinations. That’s how these…
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Stuffed Champignon Mushrooms
Stuffed champignon mushrooms are a really tasty second course, these are without meat, with mascarpone,…
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Chinese Dumplings
I love Chinese cuisine, I like the mix of flavors that the used spices release,…
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Basil Pesto
Basil pesto is an excellent condiment with an unmistakable aroma and a unique taste. The…
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Asparagus with Sweet Gorgonzola
Asparagus with Sweet Gorgonzola is a very tasty side dish, typical of the Vercelli area,…
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The Piedmontese Biova Bread
The Piedmontese Biova Bread is a white bread, with a size ranging from 100 to…
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Rice Noodles with Pork Strips
You already know I love ethnic cuisine, today I offer you another dish from Chinese…

