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Potato, Zucchini, and Bacon Pie
You can use a variety of ingredients for the potato pie, experiment with unique combinations…
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Chicken and Smoked Bacon Pie
In a pan, cook the chicken with a little butter, add salt, pepper, and thyme.…
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Pizza Dough Pinwheels
A quick recipe to use for a brunch or picnic, sometimes I prepare them as…
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From Basilicata: “Zucchini Cialledda”
The “Cialledda” is a humble dish from the Lucanian tradition, a peasant dish that originally…
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Green Bean, Sausage, and Ricotta Casserole
Green bean season and you don’t know how to use them? Or do you just…
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From Basilicata: Zucchini Meatballs
Recipe from the Lucanian tradition, a dish usually prepared by my mother-in-law, but I wanted…
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From Basilicata: Spaghetti with Green Beans, Tomatoes, and Cacio Ricotta
A dish I discovered thanks to my mother-in-law, who taught me that green beans can…
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Flatbread Pie
Often when asked “Mom, what delicious dish are you making?” it becomes difficult to respond…
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Baked Tomatoes with Pecorino Cheese
I love tomatoes, I like using them in various recipes, but this is really one…
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Potato Pie with Ham and Mozzarella
I love pies for their versatility, but also for their taste. I find them to…

