-

Chickpea Curry with Spinach
I love chickpeas in every way. Not eating meat, it is one of the ingredients…
-

Egg-Free Spinach Spätzle
The egg-free spinach spätzle is a delicate, light main course that I seasoned with cream…
-

Lentil and Potato Soup
easy and economical soup
-

Chocolate Mousse with Pâte à Bombe
irresistible dark chocolate mousse
-

Bechamel with Extra Virgin Olive Oil
The bechamel without milk and butter, the bechamel with extra virgin olive oil is made…
-

Taleggio Risotto
easy and super creamy risotto
-

Lentil Ragù
easy and nutritious lentil ragù
-

Lasagna with Vegetable Ragù
easy to make all-vegetable lasagna
-

White Chocolate Cream
The cream is the base of patisserie. It can be made with milk, dark, and…
-

Mascarpone Cream with Cooked Yolks
Mascarpone cream with cooked yolks is a preparation you can use to fill desserts, accompany…

