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CANDIED ORANGES
CANDIED ORANGES. The history of candied oranges is long and complex. The first evidence of…
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TROUT EN PAPILLOTE WITH ORANGES AND MUSTARD
SALMON TROUT EN PAPILLOTE WITH ORANGES AND MUSTARD. A refined and light dish. The salmon…
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ORANGE TART
The orange tart is a dessert with a fresh, citrusy flavor, perfect for the winter…
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FENNEL ORANGE AND QUARTIROLO SALAD
FENNEL ORANGE AND QUARTIROLO SALAD. The fennel and orange salad is a fresh and light…
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SOFT CHOCOLATE TART
SOFT CHOCOLATE TART is a delicious and irresistible cake, perfect for a snack or a…
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RISOTTO WITH PUMPKIN, GORGONZOLA, AND WALNUTS
RISOTTO WITH PUMPKIN, GORGONZOLA, AND WALNUTS. The risotto with pumpkin, gorgonzola, and walnuts is a…
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BAKED RED POTATOES
BAKED RED POTATOES are a simple and tasty side dish, perfect for any occasion. They…
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PIACENTINA GIARDINIERA (PERFECT RECIPE)
PIACENTINA GIARDINIERA (PERFECT RECIPE). The giardiniera is a preserve, a typical Emilian specialty. The origin…
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CHRISTMAS WREATH SALAD
CHRISTMAS WREATH SALAD. The salad in the shape of a Christmas wreath is an original…
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MONTE BIANCO WITH CHESTNUTS AND MERINGUE
MONTE BIANCO WITH CHESTNUTS AND MERINGUE. The history of the Monte Bianco Dessert with chestnuts…

