crisemaxincucina
Cris and Max united in life with a great passion for cooking.
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Oil Breadsticks, leavened recipe with and without Thermomix
Oil breadsticks, homemade, 100% genuine, absolutely worth trying. The oil breadsticks will win you over…
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Buranelli Cookies, or Bussolai di Burano Easter Sweets.
The delicious Buranelli cookies are prepared during the Easter period in Burano, one of the…
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Simple Dove-shaped Cakes without Leavening, Recipe with and without Thermomix.
Simple dove-shaped cakes without leavening, an ideal dessert for children, whether served for Easter lunch…
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Artichoke Salad, Easy and Quick Recipe with Parmesan.
The artichoke salad is a simple yet refined dish, ideal to serve as an appetizer…
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Savory Leek Pound Cake, Easy and Quick Recipe
The savory leek pound cake, super soft and easy to prepare, perfect for the whole…
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Easter Deviled Eggs, Easy and Tasty Recipe
Easter deviled eggs, a classic appetizer to serve for Easter lunch or Easter Monday lunch.…
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Baked Rice Frittata, Leftover Recipe
The baked rice frittata, leftover recipe is a way to use boiled rice or leftover…
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Leavened Doves, Easter Recipe with and without Bimby
The leavened doves, super soft, ideal both for breakfast and for children’s snacks during the…
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How to Prepare Sugar Glaze, Recipe with and without Thermomix.
How to prepare sugar glaze easily and quickly, using either electric beaters or a whisk…
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Stuffed Eggs with Hazelnuts, Easy and Tasty Recipe
Stuffed eggs with hazelnuts are perfect as an appetizer or to serve with an aperitif.…