crisemaxincucina
Cris and Max united in life with a great passion for cooking.
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Whole Wheat Flatbread with Lard
The whole wheat flatbread with lard represents one of the most rustic and authentic versions…
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Crispy Chestnuts with Rosemary and Salt in Air Fryer
Crispy chestnuts with rosemary and salt in air fryer, with a unique flavor. Autumn is…
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Light Chia Pudding with Yogurt and Cappuccino Granola
The light chia pudding with yogurt and cappuccino granola is a healthy, light, and energy-rich…
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1-2-3 Shortcrust Pastry Without Eggs
The 1-2-3 shortcrust pastry without eggs is one of the simplest, most versatile, and beloved…
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Venetian-style Liver, recipe by Benedetta Parodi
Venetian-style liver, recipe by Benedetta Parodi, the traditional Venetian recipe that conquers at the first…
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Coconut Puff Pastry Breadsticks in Air Fryer
Coconut puff pastry breadsticks in the air fryer are a quick, crispy, and fragrant treat,…
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Thick Traditional Forlì Flatbread Recipe
The thick traditional Forlì flatbread, also known as Cesena flatbread, is the heartier and more…
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Butter-Free Persimmon and Apple Cake
The butter-free persimmon and apple cake is a simple and light dessert, perfect to serve…
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Light Powdered Sugar with Erythritol
Light powdered sugar with erythritol, if you like making homemade desserts, you know how a…
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Butter and Sage Pasta, Quick Recipe
Butter and sage pasta is one of those dishes that best represents the philosophy of…