cucinaconnene
Cooking blog
-
Peach Jam
Peach jam or peach marmalade, without fruit pectin, technically it’s called jam because marmalades are…
-
Sauce with Fresh Tomatoes
Sauce with fresh tomatoes is a perfect summer condiment when tomatoes are the undisputed stars…
-
Cold pasta with bresaola, arugula, and Parmesan
Cold pasta with bresaola, arugula, and Parmesan is an easy cold pasta to prepare, and…
-
Cold Rice with Salmon and Zucchini
Cold rice with salmon and zucchini is a really tasty and flavorful cold rice salad,…
-
Eggplant Ravioli with Cherry Tomatoes and Feta
Eggplant ravioli with cherry tomatoes and feta is a delicious and super tasty first course,…
-
Coffee Pancakes
Coffee pancakes, an even more energetic option for your family breakfast! They are quick to…
-
Basmati Rice
Perfect basmati rice recipe to achieve perfectly cooked rice with well-separated grains. Perfect as a…
-
Boiled Eggs
Boiled eggs are a preparation that some of you might consider very simple and trivial,…
-
Handmade Rigatoni
Handmade Rigatoni are a well-known short pasta shape, more common in its dry version, and…
-
Rigatoni alla Carbonara
Rigatoni alla carbonara is a truly exquisite first course known throughout our peninsula and also…