Silvia Sciattella
CuciniAmo with Chicca, this is my blog where you will find many Italian recipes reinterpreted by me, adapting them to the hectic everyday life.
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HAZELNUT CREAM AND WAFER TART
The hazelnut cream and wafer tart is a dessert I’ve wanted to make for a…
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ENGLISH TRIFLE BUNDT CAKE
The English trifle bundt cake is a delightful dessert perfect for breakfast, ideal for dipping…
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PUFF PASTRY TWISTS WITH NUTELLA
Good morning dear friends! Today I am revealing the tricks and secrets to make perfect…
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FLAVORFUL OIL RINGS appetizer
The Flavorful Oil Rings appetizer recipe is very easy to make. Beautiful and delicious, ideal…
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APPLE, AMARETTI, AND CHOCOLATE CAKE
The Apple, Amaretti, and Chocolate Cake is a truly soft cake! Its surface is covered…
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Delicious and Tasty PIADIBURGER
Today I propose the delicious and tasty PIADIBURGER. You know the classic homemade piadine, I…
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TART WITH CREAM AND JAM
The tart with cream and jam is a heavenly, creamy, and delicate dessert, perfect for…
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SAVORY BRIOCHE CROISSANTS for appetizers, aperitifs, and buffets
Savory Brioche Croissants for appetizers, aperitifs, and buffets are easy to make and so delicious…
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STUFFED POTATO PIZZA
The stuffed potato pizza is an easy and appetizing rustic dish, simple to prepare. You…
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Cookies with Olive Oil and Cocoa
Easy and quick cookies with olive oil and cocoa: ideal for a tasty break, perfect…