cucinadisabrina
Passion and creativity between the oven and the stove. Simple and accessible cooking and pastry.
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Crumbly Red Velvet Cookies
These crumbly red velvet cookies are a drier and more elegant version of classic cookies:…
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Warm Bean and Fennel Salad
The warm bean and fennel salad in sweet and sour is a very easy, vegetarian,…
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Naturally Sweet Almond and Date Cookies
The naturally sweet almond and date cookies were born from the need to use up…
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Double Chocolate Tart
The double chocolate tart is a delicious dessert with a base of easy tart and…
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Mini Yogurt Bundt Cakes Without Butter
Soft, elegant, and very easy to prepare: the mini yogurt bundt cakes without butter are…
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Red Wine Cake with Cocoa Cream
Red Wine Cake with Cocoa Cream: a visually stunning dessert where wine becomes an integral…
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Pumpkin and Coconut Pound Cake
The Pumpkin and Coconut Pound Cake is a soft, naturally fragrant dessert perfect for enjoying…
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Super Soft Pandoro with Brewer’s Yeast
Super Soft Pandoro with Brewer’s Yeast: a recipe designed for those who want to tackle…
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Baked Calamari with Crunchy Crumbs
Baked calamari with crunchy crumbs are one of those quick recipes that often save your…
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Orange Glazed Chicken Breast
Orange glazed chicken breast is a simple yet elegant recipe, ideal when you want to…