cucinadisabrina
Passion and creativity between the oven and the stove. Simple and accessible cooking and pastry.
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Cocoa Shortcrust Pastry
The cocoa shortcrust pastry is undoubtedly another important pastry base, which I, as a good…
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Peanut Butter and Chocolate Cookies
With the recipe for peanut butter and chocolate cookies, we take a trip to America,…
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Chickpea and Broccoli Soup
Surprisingly good and easy to make, the chickpea and broccoli soup! After preparing the chickpea…
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Whole Wheat Pumpkin Muffins Without Eggs
Super soft and very easy to make, these whole wheat pumpkin muffins without eggs are…
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Shortcrust Pastry – Basic Recipe
Shortcrust pastry – basic recipe One of the cornerstones of pastry is shortcrust pastry, a…
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Vegan Chocolate and Hazelnut Cake
The vegan chocolate and hazelnut cake is a sweet delicacy that contains neither butter nor…
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Chickpea Soup with Pumpkin and Mushrooms
This chickpea soup with pumpkin and mushrooms is so good, perfectly in line with the…
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Pork Loin with Apples in the Pan
With the recipe for pork loin with apples in the pan, we can say we…
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Pumpkin and Carrot Soup
This pumpkin and carrot soup cooked in a pressure cooker with a beautiful orange color…
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Yogurt Shortcrust Pastry
The yogurt shortcrust pastry, unlike the classic one, contains less butter and is soft because…