cucinadisabrina
Passion and creativity between the oven and the stove. Simple and accessible cooking and pastry.
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Water Crepes
Different from the usual, water crepes, as the name already suggests, are lighter than traditional…
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Whole Wheat Apple and Walnut Bread
The whole wheat apple and walnut bread is perfect to accompany cured meats, cheeses, and…
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The Ricotta and Pistachio Tart
The ricotta and pistachio tart is reminiscent of the cannolo; in fact, it is the…
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Cream of Fennel and Zucchini Soup
The cream of fennel and zucchini soup is a vegan recipe but above all, a…
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Befana Stocking with 3 Chocolates
With the Befana Stocking with 3 Chocolates, the new year officially begins. To ensure it…
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Christmas Pandoro Candles
A tray full of Christmas Pandoro Candles always amazes diners every time it’s brought to…
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Hazelnut and Cocoa Tozzetti
hazelnut and cocoa cookies perfect for dipping.
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Pralined Hazelnuts; Almond Kernels
Pralined hazelnuts or almonds, which we call ‘mberlin’ or almond kernels, are usually found at…
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Smoked Salmon Christmas Trees
The smoked salmon Christmas trees are part of those non-recipes, as they are extremely easy…
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Savory Christmas Trees-Appetizer
The savory Christmas trees-appetizer, are delightful mini trees made with sandwich bread, spreadable cheese, and…