cucinadisabrina
Passion and creativity between the oven and the stove. Simple and accessible cooking and pastry.
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Water Cake with Apples
The water cake with apples is a soft cake perfect for breakfast or snack. Thanks…
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Velvety Bechamel
Delicate Bechamel: a versatile and irresistible sauce. Bechamel is one of the most beloved and…
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Vanilla Custard
Vanilla custard is a timeless classic of pastry, a creamy and refined dessert that captivates…
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Dunkable Oat and Chocolate Cookies
If you’re looking for a simple, healthy, and tasty breakfast, these dunkable cookies with oat…
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Tasty Baked Scorpionfish
Tasty baked scorpionfish with olives and cherry tomatoes: a recipe that is a real pleasure…
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Savory Fennel Tart
Savory fennel tart: a simple yet flavorful dish, perfect for any occasion. This savory tart…
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Citrus-Glazed Chicken Breast
Citrus-Glazed Chicken Breast: a fresh and tasty dish in just a few minutes. When it…
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Orange Custard
The microwave-cooked orange custard is a fresh and fragrant variant of the traditional custard, perfect…
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Hazelnut and Ricotta Cake
The hazelnut and ricotta cake is a dessert that manages to win over all palates…
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Snapper in Crazy Water Pan
The snapper in a pan with crazy water is a recipe that encapsulates all the…