cucinadisabrina
Passion and creativity between the oven and the stove. Simple and accessible cooking and pastry.
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My Soft Chocolate and Oat Flour Bundt Cake
If you’re looking for a soft and light breakfast cake, my chocolate and oat flour…
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Pressure Cooker Potatoes and Green Beans: Grandma’s Recipe
Pressure Cooker Potatoes and Green Beans: Grandma’s Recipe is a main course that smells like…
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Air Fryer Stuffed Zucchini with Sausage
Air fryer stuffed zucchini with sausage is a rustic and tasty recipe, perfect for serving…
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Soft Carrot and Almond Cake
Soft carrot and almond cake: the sweet surprise you didn’t expect. There’s something magical about…
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Oat, Pistachio, and Amaretti Cake without Added Fats
Oat, pistachio, and amaretti cake without added fats: seems impossible, right? And yet, this cake…
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Profiterole with Mirror Glaze
Profiterole with Mirror Glaze – The perfect dessert to celebrate in style. Every birthday deserves…
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Soft Strawberry and Yogurt Cake
Soft strawberry and Greek yogurt cake: a light and quick recipe with the Thermomix. If…
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Sanseverese Stew with Carducci
The Sanseverese stew with carducci is the traditional Easter dish, always present on our tables,…
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Perfect Mirror Glaze Recipe
Discover the foolproof recipe for preparing the perfect mirror glaze, ideal for decorating profiteroles and…
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Soft Tarts with Cream and Berries
The soft tarts with cream and berries are a small masterpiece of sweetness and freshness.…