cucinamica
Simple recipes from Italian cuisine, from appetizers to desserts.
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Meatloaf in Puff Pastry Crust Filled with Spinach and Hard-Boiled Eggs
Making a meatloaf filled with spinach and hard-boiled eggs wrapped in puff pastry is one…
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Soft White Wine Meatballs: Easy and Quick Recipe
White wine meatballs are one of those dishes that smell like home, honest cooking and…
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Gluten-Free Focaccia with Rice Flour and Flax Seeds
When I tell you that this gluten-free focaccia with rice flour and flax seeds was…
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Baked Zeppole di San Giuseppe – Perfect and Light Recipe
Baked Zeppole di San Giuseppe are the signature pastry for Father’s Day, but honestly I…
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Cocoa and Blended Apple Loaf Cake, Soft and Sugar-Free
Cocoa and blended apple loaf cake, soft and sugar-free. You know those baked treats that…
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No-Sugar Blended Apple Cake: Soft and Indulgent
🍏 You know when you see a post and a lightbulb turns on? This apple…
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Caramelized Brussels Sprouts with Chicken
Caramelized Brussels sprouts with chicken strips is a simple yet surprisingly elegant dish, perfect for…
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Pumpkin Lasagna with Sausage and Béchamel
Pumpkin and sausage lasagna is a rich, comforting recipe, perfect for bringing an autumn-flavored first…
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Soft Mimosa Roll with Italian Chantilly Cream
The mimosa roll is a simple, fresh and showy dessert, used to celebrate International Women’s…
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Soft Coconut Gluten-Free Cake
Making a soft coconut gluten-free cake for breakfast is one of the simplest ways to…