Cucinando e pasticciando
Hello, my name is Daniela and I am 47 years old. One of my greatest passions is cooking; I love eating and I love cooking. Here you will find the recipes I serve at the table every day for my family, easy recipes explained step by step. If you want to follow me, I would be delighted❤️
-
PUMPKIN CORDON BLEU – crispy and light in air fryer
Looking for a tasty, original recipe that’s also suitable for kids? Pumpkin cordon bleu with…
-
FLAVORFUL EGGPLANTS IN A PAN: easy and tasty side dish in a few minutes
Flavorful eggplants in a pan are a quick, light but tasty side dish, perfect to…
-
ZUCCHINI AND HAM SAVORY PIE: easy, quick, and irresistible!
The savory pie with zucchini and ham is a versatile recipe perfect for any occasion:…
-
LINGUINE WITH SCAMPI: a classic of Italian cuisine
Linguine with scampi is a tasty and light dish, a classic of Italian cuisine. Very…
-
PEPPER PIE WITH SALAMI AND CHEESES – Tasty and Easy
Colorful, rich, and incredibly flavorful: the savory pie with peppers, salami, and cheeses is the…
-
CHOCOLATE AND RICOTTA PLUMCAKE: soft, delicious, and easy to make
If you’re looking for a simple yet irresistible dessert, the chocolate and ricotta plumcake is…
-
GLUTEN-FREE AND LACTOSE-FREE BLUEBERRY POUND CAKE – Soft, Light, and Delicious- Cooked in Air Fryer
The gluten-free and lactose-free blueberry pound cake is the perfect treat for those who want…
-
STUFFED VEGETABLES WITH FREGULA SARDA IN AIR FRYER: tasty, light and super easy
Stuffed vegetables are a classic of Mediterranean cuisine, and today I present them to you…
-
TWO-FLAVOR YOGURT BUNDT CAKE: Soft, Quick, and Perfect for Breakfast
The two-flavor yogurt bundt cake is one of those simple but irresistible desserts that smells…
-
CARLOFORTINA STYLE FREGULA SARDA WITH PESTO, TUNA, AND CHERRY TOMATOES: The Summer Recipe from the Heart of Sardinia
Carlofortina Style Fregula Sarda is a unique dish that combines the intense flavors of tuna,…