Cucinando e pasticciando
Hello, my name is Daniela and I am 47 years old. One of my greatest passions is cooking; I love eating and I love cooking. Here you will find the recipes I serve at the table every day for my family, easy recipes explained step by step. If you want to follow me, I would be delighted❤️
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Heart Cookies, Perfect for Valentine’s Day, Melt in Your Mouth
February 14th, as we know, is Valentine’s Day, the holiday for all lovers. What better…
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Fried Sweet Ravioli with Ricotta and Chocolate Cream, so Delicious You Can’t Stop at One
Every time I make Carnival Chiacchiere, I always prepare Fried Sweet Ravioli with Ricotta and…
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Super Crunchy Chocolate Carnival Fritters
Today I made fritters, but this time instead of powdered sugar, I decided to enrich…
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Carnival Fritters without Eggs
Today I made the carnival fritters, they are delicious, super soft, and above all, they…
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Super Crunchy Carnival Chatters, They Melt in Your Mouth
How much do we chatter at Carnival? Carnival is the time when we fry the…
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Lentil Burgers Cooked in an Air Fryer
Today I prepared some delicious lentil burgers. They are really easy to make and very…
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Soft Almond Cookies
Today I made some soft almond cookies, they are delicious, easy, and quick to make.…
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Homemade Lard
Homemade lard can comfortably replace butter in Classic Shortbread or Whipped Shortbread Cookies.
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Salt-Cured Olives
The salt-cured olives. They are really good and you can decide to consume them within…
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Carnival Fritters
Carnival is just around the corner. And since it’s the time of year when we…