Cucinando e pasticciando
Hello, my name is Daniela and I am 47 years old. One of my greatest passions is cooking; I love eating and I love cooking. Here you will find the recipes I serve at the table every day for my family, easy recipes explained step by step. If you want to follow me, I would be delighted❤️
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Tasty Lentil Meatballs
today I made lentil meatballs. Easy and quick, but most of all very tasty. Perfect…
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Soft Orange Plumcake
Today I prepared a super soft and fragrant Orange Plumcake, it practically melts in your…
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Shortcrust Pastry Baskets with Ricotta Cream and Colored Eggs
Easter is just around the corner, so why not prepare these delicious and indulgent shortcrust…
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Tasty Chickpea Balls, Easy and Quick
Today I prepared some really tasty and light chickpea balls. They are delicious and especially…
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Fried Sweet Ravioli with Ricotta and Chocolate Cream, so delicious you can’t stop at one
Every time I make Carnival Chiacchiere, I always also make Fried Sweet Ravioli with Ricotta…
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Super Crunchy Chocolate Carnival Fritters
Today I made fritters, but this time instead of powdered sugar, I decided to enrich…
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Carnival Fritters without Eggs
Today I made the carnival fritters, they are delicious, super soft, and above all, they…
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Super Crunchy Carnival Chatters, They Melt in Your Mouth
How much do we chatter at Carnival? Carnival is the time when we fry the…
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Lentil Burgers Cooked in Air Fryer
Today I made some delicious lentil burgers. They are really easy to make and very…


