Cucinando e pasticciando
Hello, my name is Daniela and I am 47 years old. One of my greatest passions is cooking; I love eating and I love cooking. Here you will find the recipes I serve at the table every day for my family, easy recipes explained step by step. If you want to follow me, I would be delighted❤️
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Soft Almond Cookies
Today I made some soft almond cookies, they are delicious, easy, and quick to make.…
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Homemade Lard
Homemade lard can comfortably replace butter in Classic Shortbread or Whipped Shortbread Cookies.
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Salt-Cured Olives
The salt-cured olives. They are really good and you can decide to consume them within…
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Carnival Fritters
Carnival is just around the corner. And since it’s the time of year when we…
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Soft Walnut Cookies
The soft walnut cookies are prepared in no time and require very few ingredients. They…
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Chickpea Burgers Cooked in Air Fryer with Little Oil
Chickpea burgers cooked in an air fryer are really easy to make and really good.
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Lentil Meatballs in Air Fryer
Today I made lentil meatballs, so good. I cooked them in an air fryer to…
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Shrimp with Potatoes, Tasty and Light
Today I prepared shrimp with potatoes. It’s an easy and very light main course. Perfect…
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Savory Donuts, Perfect for Appetizers and Aperitifs
Today I prepared savory donuts. They are perfect to serve as an appetizer or aperitif.…
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Tuna Mousse with 2 Ingredients
Tuna mousse with only 2 ingredients.