Cucinando e pasticciando
Hello, my name is Daniela and I am 47 years old. One of my greatest passions is cooking; I love eating and I love cooking. Here you will find the recipes I serve at the table every day for my family, easy recipes explained step by step. If you want to follow me, I would be delighted❤️
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Quick Stew with Potatoes
Today I made the quick stew with potatoes. Quick because this stew really doesn’t require…
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Mother-in-law’s Tongues with Sourdough Discard
Mother-in-law’s tongues with sourdough discard. Super crunchy, they are one after another. Perfect to serve…
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Soft Tart with Yogurt Crust, No Butter and No Eggs
Soft tart with yogurt crust, no butter and no eggs, melts in your mouth.
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Whipped Shortbread Chocolate Cookies
These cocoa whipped shortbread cookies are delicious, simple, and addictive. The preparation is extremely simple…
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Breadsticks with Sourdough Discard
Breadsticks with sourdough discard are irresistibly moreish. Easy and quick to prepare, they are perfect…
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Yogurt Cookies Without Butter and Eggs, Easy Without Molds and Cuttings
Yogurt cookies without butter and eggs, delicious and very quick to make without molds and…
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Classic Radicchio Risotto
The classic radicchio risotto is tasty and has very few ingredients. Very easy to prepare…
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Brioche Croissants with Yogurt without Eggs, with Sourdough and Chocolate Chips
Today I made Brioche Croissants with yogurt without eggs and sourdough, with chocolate chips, perfect…
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Seed Crackers with Sourdough Discard
Today I’m sharing an easy-peasy recipe with you. Seed crackers with Sourdough Discard, very easy…
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Yogurt Shortcrust Pastry without Eggs and Butter
Today I prepared yogurt shortcrust pastry without eggs and butter. A light, very delicate, and…