Cucinando e pasticciando
Hello, my name is Daniela and I am 47 years old. One of my greatest passions is cooking; I love eating and I love cooking. Here you will find the recipes I serve at the table every day for my family, easy recipes explained step by step. If you want to follow me, I would be delighted❤️
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Soft Chocolate Cake
If you, like me, are chocolate lovers, try this recipe, and you too will fall…
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Savory Panbrioche Swirls
Panbrioche swirls are a snack you can’t stop at just one. Great for kids’ snacks,…
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Soft Yogurt Plum Cake
Soft yogurt plum cake, delicious, it practically melts in your mouth. Perfect for breakfast, but…
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Rice Balls
Crunchy on the outside with a gooey center. Rice balls are perfect for a buffet…
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Pizza Swirls
A few days ago at the supermarket, I picked up a roll of pizza dough.…
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Reginette with Cream and Ham
Today, for the joy of my daughter Chiara, I made reginette with cream and ham.…
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Puff Pastry Swirls with Ham
Puff pastry swirls with ham are one of the most delicious appetizers I often prepare.…
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Coffee with Egg
Coffee with Egg is a very simplified version of Vietnamese Coffee. Occasionally, in the morning,…



