Cucinando e pasticciando
Hello, my name is Daniela and I am 47 years old. One of my greatest passions is cooking; I love eating and I love cooking. Here you will find the recipes I serve at the table every day for my family, easy recipes explained step by step. If you want to follow me, I would be delighted❤️
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Reginette with Cream and Ham
Today, for the joy of my daughter Chiara, I made reginette with cream and ham.…
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Puff Pastry Swirls with Ham
Puff pastry swirls with ham are one of the most delicious appetizers I often prepare.…
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Egg White and Dried Fruit Cookies
A few days ago I made these super crunchy egg white cookies with dried fruit.…
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Coffee with Egg
Coffee with Egg is a very simplified version of Vietnamese Coffee. Occasionally, in the morning,…
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Cappuccino with Egg
The Cappuccino with Egg is a very simplified version of Vietnamese Cappuccino. For some time,…
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Bean Minestrone
I love bean minestrone, it is perfect for this season. I usually also add some…
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Fried Scamorza
After the success of fried mozzarella bites, today I decided to prepare Fried Scamorza. Delicious…
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Fried Mozzarella Bites
How delicious are fried mozzarella bites?? Every time I make them, they disappear instantly, one…
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Chocolate Cookies
Today I made these delicious Chocolate Cookies. I then decided to fill them with some…
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Sourdough Discard Breadsticks with Sesame Seeds
The sourdough discard breadsticks with sesame seeds are delicious, quick to prepare, and require little…