Cucinando e pasticciando
Hello, my name is Daniela and I am 47 years old. One of my greatest passions is cooking; I love eating and I love cooking. Here you will find the recipes I serve at the table every day for my family, easy recipes explained step by step. If you want to follow me, I would be delighted❤️
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Lemon Custard
Custard is one of the most used creams in pastry making. It is suitable for…
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Christmas Cream Tart
The Cream Tart is, in my opinion, one of the most elegant desserts. Filled with…
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Stuffed Rolls
Stuffed rolls are a very simple dish, very quick to prepare. They can be filled…
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Soft Oil Rolls
Today I made these delicious Soft Oil Rolls. They stay soft for days if properly…
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Air Fryer Cooked Potatoes
The potatoes cooked in the air fryer were a revelation. We love potatoes a lot,…
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Tiramisu Truffles
Tiramisu Truffles, beware, they’re addictive, one leads to another. If you love Tiramisu like I…
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Bimby Vanilla Cream
Bimby Vanilla Cream is very delicate, and we don’t have to worry about leftover egg…
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Savory Panettone
Today I made the Savory Panettone. Delicious and super soft. Easy recipe. Let’s prepare it…
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Chocolate Truffles
Chocolate truffles, I warn you, are addictive, you can’t stop at just one. If you…
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Filled Pandoro
The filled Pandoro is delicious and very simple to prepare, you will only need a…