cuochinprogress
Cuochinprogress is a food blog dedicated to homemade, wholesome cooking that's accessible to everyone. From traditional Italian recipes and light, fluffy desserts to fragrant yeasted breads and seasonal dishes, the blog celebrates the pleasure of cooking with simplicity and passion. It's a go-to resource for anyone who loves to experiment in the kitchen, step by step, with clear explanations and reliable results.
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Upside-down Apple Cake
The UPSIDE-DOWN APPLE CAKE is a dessert that wins you over first with its looks…
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Pisan-style Tripe
PISAN-STYLE TRIPE is one of the most authentic dishes of the Tuscan tradition, a symbol…
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Red Velvet Truffles
RED VELVET TRUFFLES are little pastry jewels: elegant and irresistible, they captivate at first sight…
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Black ravioli with tuna tartare and aromatic herbs
BLACK RAVIOLI WITH TUNA TARTARE AND AROMATIC HERBS are an elegant, contemporary first course that…
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Stewed Lentils
Stewed LENTILS are one of the most authentic and reassuring dishes of Italian cuisine: a…
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Sicilian Cartocci
SICILIAN CARTOCCI are one of the signature desserts of the island tradition, irresistible at first…
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Honey and Mustard Chicken Thighs
HONEY AND MUSTARD CHICKEN THIGHS are a bold and irresistible dish where the contrast between…
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Red Velvet Cupcakes
RED VELVET CUPCAKES are little pastry masterpieces with timeless appeal, recognizable for their deep red…
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Baked Alchermes Castagnole
BAKED ALCHERMES CASTAGNOLE tell the story of Carnival with bright colors and unmistakable aromas. Small,…
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Oven-baked chicken thighs with potatoes and onions
Oven-baked CHICKEN THIGHS WITH POTATOES AND ONIONS are one of those dishes that tell the…