cuochinprogress
Cuochinprogress is a food blog dedicated to homemade, wholesome cooking that's accessible to everyone. From traditional Italian recipes and light, fluffy desserts to fragrant yeasted breads and seasonal dishes, the blog celebrates the pleasure of cooking with simplicity and passion. It's a go-to resource for anyone who loves to experiment in the kitchen, step by step, with clear explanations and reliable results.
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Fresh Apricot Tart
The FRESH APRICOT TART is a summer classic: simple and wholesome, perfect for highlighting all…
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Sacher Cheesecake
The SACHER CHEESECAKE is a fresh, refined reinterpretation of the classic Sachertorte, preserving all its…
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Green Bean and Ricotta Flan
The GREEN BEAN AND RICOTTA FLAN, delicate, wholesome and with a simple yet embracing flavor,…
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Mediterranean Pasta Salad
MEDITERRANEAN PASTA SALAD is a fresh, colorful dish rich in flavors that evoke summer and…
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Yogurt and Chocolate Cake
The YOGURT AND CHOCOLATE CAKE, soft, light and irresistibly indulgent, is a simple yet surprising…
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Tzatziki
Tzatziki is a hymn to Mediterranean freshness: a creamy, very quick and fragrant sauce, queen…
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Cherry Crumble
Cherry crumble is one of those desserts that smell like home, outdoor snacks and slow…
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Tomato Bread Soup (Pappa al Pomodoro)
PAPPA AL POMODORO is much more than a simple dish: it’s a warm embrace, a…
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Black Forest Cheesecake
The BLACK FOREST CHEESECAKE is an elegant and indulgent dessert that combines the creaminess of…
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Couscous alla Norma
COUSCOUS ALLA NORMA is a fresh, colorful summer dish inspired by the famous Sicilian pasta…