cuochinprogress
Cuochinprogress is a food blog dedicated to homemade, wholesome cooking that's accessible to everyone. From traditional Italian recipes and light, fluffy desserts to fragrant yeasted breads and seasonal dishes, the blog celebrates the pleasure of cooking with simplicity and passion. It's a go-to resource for anyone who loves to experiment in the kitchen, step by step, with clear explanations and reliable results.
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Pistachio and Ricotta Crumble
The PISTACHIO AND RICOTTA CRUMBLE is an indulgent and irresistible dessert, perfect for those who…
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Salmon en papillote
SALMON EN PAPILLOTE is a healthy and flavorful main course, perfect for those looking for…
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Cherry and Chocolate Muffins
CHERRY AND CHOCOLATE MUFFINS, soft, fragrant and irresistibly indulgent, are the perfect combination of the…
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Philadelphia and Salmon Ravioli with Pesto Sauce
PHILADELPHIA AND SALMON RAVIOLI WITH PESTO SAUCE are an elegant, refined first course that combines…
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Banana Pancake
BANANA PANCAKES are a delightful twist on classic American pancakes, loved for their soft, moist…
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Gulgula: sweet, soft and spiced Indian fritters
GULGULA are delightful sweet fritters from Indian tradition, made with simple ingredients like ripe banana,…
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Tigelles
TIGELLE are one of the most beloved symbols of Emilian cuisine, particularly from the province…
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Valencian Fartons
FARTONS are baked sweets originating from the town of Alboraya in the Valencia region of…
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Scacciata with Cauliflower, Sausage and Tuma
SCACCIATA WITH CAULIFLOWER, SAUSAGE AND TUMA is a genuine hymn to the rustic and authentic…
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Mushroom Meatballs in Tomato Sauce
MUSHROOM MEATBALLS IN TOMATO SAUCE are great as a main course, a single-dish meal or…