cuochinprogress
Cuochinprogress is a food blog dedicated to homemade, wholesome cooking that's accessible to everyone. From traditional Italian recipes and light, fluffy desserts to fragrant yeasted breads and seasonal dishes, the blog celebrates the pleasure of cooking with simplicity and passion. It's a go-to resource for anyone who loves to experiment in the kitchen, step by step, with clear explanations and reliable results.
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Apple and Strawberry Cake
The APPLE AND STRAWBERRY CAKE is a soft, indulgent and fragrant dessert, perfect to make…
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Polish Karpatka
KARPATKA is a traditional Polish dessert made of two layers of choux pastry filled with…
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Neapolitan Stuffed Pizza
The PIZZA CHIENA (or “stuffed pizza”) is a savory pie typical of the Neapolitan tradition,…
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Paccheri Cake
The PACCHERI CAKE is a rich, show-stopping dish from Italian cuisine, perfect for special occasions.…
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Strawberry Charlotte
The STRAWBERRY CHARLOTTE is an elegant and delicious French-style dessert served with a spoon, perfect…
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Cocoa spread
The cocoa spread is a tasty and healthier alternative to classic sweet chocolate spreads. Perfect…
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Lemon Loaf
LEMON LOAF is a soft, fragrant cake, perfect for those who love citrus flavors. Similar…
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Pasta with Rapini and Anchovies in Oil
PASTA WITH RAPINI AND ANCHOVIES IN OIL is a first course that I personally love…
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Filled Shortcrust Pastries
FILLED SHORTCRUST PASTRIES are single-serving treats made of a crisp shortcrust pastry shell that encloses…
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Filled Chiacchiere
Filled CHIACCHIERE are a decadent variation of the traditional Carnival chiacchiere. They are thin sheets…