cuochinprogress
Cuochinprogress is a food blog dedicated to homemade, wholesome cooking that's accessible to everyone. From traditional Italian recipes and light, fluffy desserts to fragrant yeasted breads and seasonal dishes, the blog celebrates the pleasure of cooking with simplicity and passion. It's a go-to resource for anyone who loves to experiment in the kitchen, step by step, with clear explanations and reliable results.
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Sugar-Free Apple Cake
The SUGAR-FREE APPLE CAKE is a healthy and wholesome dessert, perfect for those who want…
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Syrian Onion Flatbreads
Syrian onion flatbreads are extremely simple leavened breads to make, very flavorful and with an…
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Luna Park Fritters
Luna Park FRITTERS are an irresistible traditional sweet, loved by both adults and children. It’s…
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Meat and Rice Meatballs in Tomato Sauce
MEAT AND RICE MEATBALLS IN TOMATO SAUCE are a rich and flavorful dish, perfect for…
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Tortas de Aceite from Andalusia
TORTAS DE ACEITE are typical sweets from Andalusia, in southern Spain. They are thin, crispy…
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Pork roast with apples
THE PORK ROAST WITH APPLES is an elegant main course with a warm, enveloping flavor,…
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Spaghetti alla Gennaro
SPAGHETTI ALLA GENNARO are a simple yet flavorful recipe inspired by Neapolitan peasant cuisine. The…
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Sant’Orfeo Apple Cake
The SANT’ORFEO APPLE CAKE is a traditional dessert from Umbrian cuisine, characterized by a soft…
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Gnocchi with Castelmagno and Hazelnuts
CASTELMAGNO GNOCCHI are a typical recipe from Piedmontese cuisine, especially from the Cuneo area, where…
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Lentil and Pumpkin Soup
LENTIL AND PUMPKIN SOUP is a comforting, nutritious and flavorful dish, perfect for colder days.…