cuochinprogress
Cuochinprogress is a food blog dedicated to homemade, wholesome cooking that's accessible to everyone. From traditional Italian recipes and light, fluffy desserts to fragrant yeasted breads and seasonal dishes, the blog celebrates the pleasure of cooking with simplicity and passion. It's a go-to resource for anyone who loves to experiment in the kitchen, step by step, with clear explanations and reliable results.
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Whipped Dark Chocolate Ganache
WHIPPED DARK CHOCOLATE GANACHE is a rich and indulgent cream, perfect for filling or covering…
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Purple Carrot and Walnut Cake
The PURPLE CARROT AND WALNUT CAKE is a rustic, very soft, fragrant dessert with a…
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Spaghetti with Mussels
SPAGHETTI WITH MUSSELS is a simple but delicious first course from the Italian seaside tradition,…
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Walnut and Coffee Cake
The WALNUT AND COFFEE CAKE is a delicious baked dessert with an intense, refined flavor,…
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Potato, Green Bean and Tuna Salad
POTATO, GREEN BEAN AND TUNA SALAD is a simple and fresh dish that is also…
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Savory chicory and sausage strudel
The SAVORY CHICORY AND SAUSAGE STRUDEL is a rustic yet refined recipe, ideal to serve…
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Baked Ricotta and Ham Meatballs
BAKED RICOTTA AND HAM MEATBALLS are simple, light yet delicious bites that can be served…
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Tagliatelle with Sausage and Porcini Mushrooms
TAGLIATELLE WITH SAUSAGE AND PORCINI MUSHROOMS are a rich, comforting first course that brings the…
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Madeleines with Chocolate Chips
MADELEINES WITH CHOCOLATE CHIPS are an even richer and tastier variation of the famous French…
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Stuffed Peppers with Tuna
STUFFED PEPPERS WITH TUNA are a simple and wholesome dish from family tradition that can…