cuochinprogress
Cuochinprogress is a food blog dedicated to homemade, wholesome cooking that's accessible to everyone. From traditional Italian recipes and light, fluffy desserts to fragrant yeasted breads and seasonal dishes, the blog celebrates the pleasure of cooking with simplicity and passion. It's a go-to resource for anyone who loves to experiment in the kitchen, step by step, with clear explanations and reliable results.
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Pumpkin Cake
PUMPKIN CAKE, in its Italian version, is a traditional cake from many areas, especially in…
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Tenerina Cake
TENERINA CAKE is a typical dessert from the city of Ferrara, an irresistibly indulgent chocolate…
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Bell Pepper Risotto
BELL PEPPER RISOTTO is a simple, fresh dish, perfect to serve in summer or early…
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Chocolate and Coffee Chiffon Cake
The CHIFFON CAKE WITH CHOCOLATE AND COFFEE is a delicate yet very tasty baked dessert,…
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Pork Chops with Grapes
PORK CHOPS WITH GRAPES are a tasty and unusual main course from the peasant tradition,…
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Salted Caramel Cheesecake without Gelatin
The SALTED CARAMEL CHEESECAKE without gelatin is an exquisite dessert, creamy and unmistakable in flavor,…
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Linguine with squid, zucchini and carrots
LINGUINE WITH SQUID, ZUCCHINI AND CARROTS are a tasty and cheerful first course, easy to…
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Pistachio Financier
PISTACHIO FINANCIERS are soft, delicate and delicious little cakes you find in every French pâtisserie…
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Peach and Yogurt Cake
The PEACH AND YOGURT CAKE is a classic of home cooking: a tasty, wholesome dessert…
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Pasta with Onions and Olive Pâté
PASTA WITH ONIONS AND OLIVE PÂTÉ is an original and very tasty first course, simple…