cuochinprogress
Cuochinprogress is a food blog dedicated to homemade, wholesome cooking that's accessible to everyone. From traditional Italian recipes and light, fluffy desserts to fragrant yeasted breads and seasonal dishes, the blog celebrates the pleasure of cooking with simplicity and passion. It's a go-to resource for anyone who loves to experiment in the kitchen, step by step, with clear explanations and reliable results.
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Marbled Pumpkin and Chocolate Loaf Cake
The MARBLED PUMPKIN AND CHOCOLATE LOAF CAKE is a soft, aromatic autumn dessert, perfect for…
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Chestnuts with Honey and Rum
CHESTNUTS WITH HONEY AND RUM are a simple yet highly appealing dessert, perfect for enhancing…
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Pumpkin Pesto
PUMPKIN PESTO is one of the most delicate and refined variations of classic Genoese pesto,…
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Sicilian Sweet-and-Sour Potatoes
SICILIAN SWEET-AND-SOUR POTATOES are a simple, wholesome side dish that captures all the magic of…
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Oat Flour and Walnut Cookies
OAT FLOUR AND WALNUT COOKIES are the perfect choice for those who like to start…
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Rice Supplì with Pumpkin
PUMPKIN RICE SUPPLÌ are a colorful, indulgent autumn twist on the classic Roman street food.…
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Peanut Butter, Walnut and Chocolate Cookies
PEANUT BUTTER, WALNUT AND CHOCOLATE COOKIES, crispy at the edges and soft in the center,…
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Apple and Pumpkin Spiced Cake
The APPLE AND PUMPKIN SPICED CAKE is the dessert that captures all the magic of…
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Matcha Tea and White Chocolate Cookies
Matcha tea and white chocolate cookies are biscuits with a refined charm and surprising flavor,…
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Savory pie with pumpkin, potatoes and gorgonzola
The SAVORY PIE WITH PUMPKIN, POTATOES AND GORGONZOLA, with its enveloping aroma and soft, creamy…