dadcook
I'm a cooking enthusiast and a professional, and in this blog, I share my recipes, the result of years of experience and experimentation. From classic Italian traditional recipes to more innovative creations, my goal is to make cooking accessible to everyone, no matter where they are.
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Chicken with 40 Garlic Cloves: The Perfect Recipe for Grandparents’ Day
Chicken with 40 Garlic Cloves: A tribute to Grandparents’ Day. This chicken with 40 garlic…
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Creamy Tagliatelle with Porcini Mushrooms without Cream: Easy and Quick Video Recipe
Creamy Tagliatelle with Porcini Mushrooms without Cream: Easy and Quick Video Recipe! 😋 Discover the…
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Baked Eggplant Rolls: the light and tasty recipe that will win everyone over!
Baked Eggplant Rolls: a light and Mediterranean flavor explosion! Grilled, thin, and tender eggplant slices…
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Eggplant Caponata: The Original Sicilian Recipe, Easy and Quick
Eggplant caponata, an explosion of sweet and sour flavors typical of Sicily, is a versatile…
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Raw Oysters: Complete Guide to Opening and Tasting
Fresh and flavorful oysters, ready in minutes! Discover the complete recipe and the secret sauce…
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Gourmet Seafood Spaghetti: Ready in a Flash with High-Quality Frozen Seafood Mix
Don’t miss the chance to try our gourmet seafood spaghetti! An exotic and unexpected twist…
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Creamy Pasta with Trombetta Zucchini and Ricotta: A Summer Main
Creamy pasta with trombetta zucchini and ricotta: a hug of sun on the plate! ☀️…
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Stir-fried noodles with chicken and vegetables: a healthy and tasty dish for those who love oriental cuisine
Stir-fried noodles: a quick journey to the East! Ready in minutes, perfect for a quick…
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Cuttlefish with Peas: Easy and Quick Recipe
Cuttlefish with peas: a dive into a sea of taste! Discover how to prepare a…
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Roasted Fresh Tomato Spaghetti: A Gourmet Touch for a Timeless Classic
Roasted Tomato Spaghetti: A journey between tradition and taste Rediscover the flavors of Sunday morning…