dadcook
I'm a cooking enthusiast, and in this blog, I share my recipes, the result of years of experience and experimentation. From classic Italian traditional recipes to more innovative creations, my goal is to make cooking accessible to everyone, no matter where they are.
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Tomato Rice
Tomato risotto: a classic of Italian cuisine, easy and quick to prepare. Tomato risotto is…
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Risotto alla Milanese
Delight your palate with the creaminess of Risotto alla Milanese, a masterpiece of Lombard cuisine.…
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Sichuan Pepper Chicken
A spicy and aromatic dish that is prepared in minutes: Sichuan pepper chicken is a…
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Crostini with Eggplants in Oil, Cherry Tomatoes, and Cooked Beef
A simple and tasty crostini, perfect for a quick meal or an appetizer. The bread…
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Pasta with Porcini Mushrooms and Cherry Tomatoes
Pasta with porcini mushrooms and cherry tomatoes is a classic Italian first course, perfect for…
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Pork Tenderloin with Gorgonzola
Pork tenderloin with Gorgonzola is an elegant and delicious dish, perfect for special occasions. The…
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Fennel, Apple, Walnut, and Gorgonzola Salad
Explore the harmony of flavors in the fennel, apple, walnut, and gorgonzola salad, where the…
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Pan-Fried Mullet with Cherry Tomatoes
Pan-Fried Mullet with Cherry Tomatoes: a light and delicious dish, perfect for pleasing even the…
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Cassoeula Traditional Recipe
Welcome to the traditional Lombard kitchen, where cassoeula, a rustic dish with pork and cabbage,…
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Pasta with Ricotta and Tuna Tartare
Today I will guide you through the preparation of a refined and quick dish, pasta…