dadcook
I'm a cooking enthusiast and a professional, and in this blog, I share my recipes, the result of years of experience and experimentation. From classic Italian traditional recipes to more innovative creations, my goal is to make cooking accessible to everyone, no matter where they are.
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Meat Croquettes
Meat croquettes are a tasty dish perfect for an appetizer with friends or for a…
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Cauliflower Cream with Chestnuts and Sausage
Cauliflower cream with chestnuts and sausage is a unique autumn dish that is so good…
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Tasty Deviled Eggs
Tasty deviled eggs are creamy, delicate, flavorful, and perfect as an appetizer, a starter, or…
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Chicken Tuna
Chicken Tuna is a delicious preparation from Piedmont cuisine and can be enjoyed starting from…
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Pasta and Potatoes
Pasta and potatoes is already a very tasty and flavorful first course, but I prefer…
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Roasted Chestnuts with Salt
Roasted chestnuts with salt cook evenly by distributing heat, allowing you to achieve perfect roasted…
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Baked Sea Bass
Baked sea bass is a tasty and simple fish main course to enjoy all the…
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Pasta alla boscaiola (Italo-Chinese)
A simply perfect and super tasty Italo-Chinese boscaiola pasta! There are no words to describe…
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Elephant Ear Cutlet
Elephant ear cutlet appears thin but is actually a giant cutlet with a tender heart…
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Hunter-Style Rabbit
There are many versions of hunter-style rabbit, but I love this recipe made in a…