dadcook
I'm a cooking enthusiast and a professional, and in this blog, I share my recipes, the result of years of experience and experimentation. From classic Italian traditional recipes to more innovative creations, my goal is to make cooking accessible to everyone, no matter where they are.
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Crispy Artichokes in Air Fryer in Just 15 Minutes
How about serving a tasty, light side dish ready in just 15 minutes? With the…
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Pan-Fried Artichokes: Grandma’s Secret Recipe
Have you ever tasted pan-fried artichokes like grandma used to make? Tender, flavorful, and with…
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Sweet and Sour Sauce “Dark”: mystery and taste in one sauce
Sweet and Sour Sauce “Dark”: mystery and taste in one sauce A touch of originality…
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Neapolitan Style Sautéed Escarole
The Neapolitan style sautéed escarole is a simple and tasty side dish, perfect to accompany…
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Creamy Fregola with Clams: the Easy and Quick Recipe with Sardinian Pasta!
Sardinian fregola with clams: a simple and quick dish, yet full of flavor! 😋 With…
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Florentine Steak (T-bone) from Bavarian Simmental: Perfect Stove-top Cooking!
🔥 Craving for a delicious steak? 🔥 Cook a Bavarian Simmental T-bone steak right on…
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Easy and Quick Creamed Cod
Have you ever tried creamed cod? This velvety and flavorful cream is perfect for a…
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Puff Pastry Pizza: The Solution for an Impromptu Dinner
I tried making a puff pastry pizza, and the result was amazing! 😋 Now it’s…
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Bread Cannoli with Creamy Filling
Are you craving a quick, easy, and super tasty snack? Make bread cannoli with ham…
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Puff Pastry Breadsticks with Creamy Filling
Simple, quick, and irresistible: Puff Pastry Breadsticks with Creamy Filling are the perfect snack for…