emanuela
"The cuisine at the tip of the fork"
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Pineapple Mimosa Muffins with Strawberry Jam
Pineapple Mimosa Muffins with strawberry jam, delicious little sweet bites created for International Women’s Day…
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Veal Ossobuco with Orange
Veal ossobuco with orange, an easy, quick and very succulent main course, cooked in a…
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Penne with Sautéed Zucchini
Penne with sautéed zucchini, a first course that is easy, very quick to prepare and…
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Radicchio Gratin in the Air Fryer
Radicchio gratin in the air fryer, an easy and delicious recipe ready in just a…
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Cold Strawberry Cheesecake
Cold strawberry cheesecake, a simple and indulgent idea created for International Women’s Day but perfect…
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Baked Rice with Cheeses, Broccoli and Cooked Ham
Baked rice with cheeses, broccoli and cooked ham — my first recipe for Easter presents…
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Rustic Ricotta Pie with Mushrooms and Chicken Breast
Rustic Ricotta Pie with Mushrooms and Chicken Breast, a delicious layered recipe perfect for any…
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Veal Ossobuco in Air Fryer with Potatoes
Veal Ossobuco in Air Fryer with Potatoes, a simple and quick recipe thanks to air…
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Baked Zeppole with Cocoa Custard Cream
Baked zeppole with cocoa custard cream, a real delicacy to celebrate all dads. The zeppole…
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Saffron Chicken Steak in Air Fryer
Saffron chicken steak in air fryer, a simple and quick recipe for a tender and…