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Get ready for a sensory journey: every recipe is an explosion of flavors, colors, and aromas that will captivate you from the first taste. Welcome to Explosion of Taste, the place where cooking becomes art! Here you will find fantastic sweet and savory recipes, including options for special dietary needs, as well as traditional ones (without eggs, milk, or butter). Innovative ideas for all tastes!!! Explosion of Taste is the online culinary channel with a touch of creativity and originality. Discover the recipe that suits you! Flavors and taste fantasies you never imagined!!!
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Baked Cabbage and Mushrooms
Baked Cabbage and Mushrooms A very simple, vegan recipe, easy and quick to prepare, and…
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Ricotta and Chocolate Cake (Flourless)
Ricotta and Chocolate Cake (Flourless) A dessert suitable for everyone, from adults to children! Perfect…
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Pasta with Clams and Asparagus Cream
Pasta with clams and asparagus cream! A delicious first course made with a combination of…
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Tartlets without a Mold
Tartlets without a Mold A dessert made in single portions but without using a tartlet…
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Chard and Cherry Tomatoes
Chard and Cherry Tomatoes A seasonal side dish, very tasty, simple and quick to prepare…
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Vegan Brownies Cake
Vegan Brownies Cake A very famous cake, of American origin, very chocolaty but made in…
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Oven-Baked Cutlet Without Eggs
Oven-baked cutlet without eggs ☺️ A simple and quick second course to prepare, very light…
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Pasca (traditional Romanian Easter cake)
Pasca (traditional Romanian Easter cake) Sunday is Orthodox Easter and typical Romanian sweets like pasca…
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Mille-feuille Dove with Cream and Chocolate
Mille-feuille Dove with Cream and Chocolate 🍫An easy and quick dessert to prepare, made with…
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Asparagus with Scamorza and Speck
Asparagus with Scamorza and Speck 😋 A delicious appetizer or aperitif, very easy and quick…