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Get ready for a sensory journey: every recipe is an explosion of flavors, colors, and aromas that will captivate you from the first taste. Welcome to Explosion of Taste, the place where cooking becomes art! Here you will find fantastic sweet and savory recipes, including options for special dietary needs, as well as traditional ones (without eggs, milk, or butter). Innovative ideas for all tastes!!! Explosion of Taste is the online culinary channel with a touch of creativity and originality. Discover the recipe that suits you! Flavors and taste fantasies you never imagined!!!
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Mille-feuille Dove with Cream and Chocolate
Mille-feuille Dove with Cream and Chocolate 🍫An easy and quick dessert to prepare, made with…
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Asparagus with Scamorza and Speck
Asparagus with Scamorza and Speck 😋 A delicious appetizer or aperitif, very easy and quick…
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Rustic Artichoke and Potato Pie
Rustic Artichoke and Potato Pie A delicious savory pie made with artichokes and potatoes, scamorza…
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Easter Egg Cream Tart
Easter Egg Cream Tart ☺️ Still undecided on which dessert to make for Easter lunch?…
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Quick Tiramisù in the Easter Egg
Quick Tiramisù in the Easter EggDid you forget to prepare the dessert and have very…
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Deviled Eggs with Ricotta and Cooked Ham
Deviled Eggs with Ricotta and Cooked Ham A simple and quick Easter recipe, perfect to…
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Pasqualina Cheesecake
Pasqualina Cheesecake! A delicious Easter-themed cheesecake made with an Easter dove cake base and decorated…
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Stuffed Meatloaf with Mushrooms and Smoked Cheese 📌 without Eggs
Stuffed Meatloaf with Mushrooms and Smoked Cheese 📌 without Eggs! I’ll reveal the trick to…
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Chocolate Easter Bunny Cream Tart
Chocolate Easter Bunny Cream Tart 🍫 A delicious and very scenic dessert to serve at…
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Quick Savory Easter Cake Danubio
Quick Savory Easter Cake Danubio! A very quick savory Easter cake made in the style…